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Page 5

Save our Industry!

Journalist Martin Hesp considers how we can help future-proof our local food and drink industry

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Westaway Sausages. New eco packaging

The Perfect Package

Award-winning Westaways is the first UK meat producer to use eco-friendly packing for its sausages 

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Ann Stallard, Waterhouse Fayre. Leaning out of her window, holding a wooden spoon

Ann Stallard

From her base near Tiverton, Ann Stallard runs Waterhouse Fayre, producing award-winning jams, chutneys and preserves in small batches

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Nicky and Greg Parsons. Sharpham Dairy

Sharpham Dairy

Su Carroll meets Greg and Nicky Parsons, custodians of Sharpham Cheese

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Food Drink Devon

Kath Hope, from Food Drink Devon, writes about how our local industry is surviving coronavirus lockdown

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Local Veg Box

Local Veg Box Delivery

Enjoy our pick of some top companies in Devon delivering delicious home-grown veg to your doorstep, writes Su Carroll

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Roast Chicken

Delivering Devon’s Meat

As the demand to buy meat online grows, these Devon companies are raising the bar with meat boxes delivered full of the finest produce, writes Su Carroll 

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Pat Patel and Julie Heap. Wicked Wolf

Wicked Wolf Gin

Taste Buds talks to husband and wife Pat Patel and Julie Heap – the North Devon gin experts

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Lovaton Farm Lamb. Photo Guy Harrop

Support Local

With the arrival of spring, Kath Hope from Food Drink Devon falls in love with local and seasonal all over again

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Milk bottles

Dairy on your Doorstep

A sense of nostalgia and a passion to protect the planet drives Devon consumers to find alternatives to supermarket milk, discovers Su Carroll

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Waterhouse Fayre range of jams, pickles and marmalades

Champion!

Waterhouse Fayre near Tiverton has been winning awards since day one. Taste Buds talks to owner Ann Stallard about its success

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Food Drink Devon. Plate of roasted vegetables

A Change of Flavour

Our food and drink habits are changing. Devon’s producers are embracing this, as Kath Hope from Food Drink Devon explains

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Frobishers Cordials range of drinks

Frobisher’s

Taste Buds chats to David Pearce, Managing Director of Martin Frobisher’s, about the rebrand

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Dan and Lucia Bly, Salcombe Dairy

Salcombe Dairy

Jennie Cooper talks to Lucia Bly about the story behind her and husband Dan’s award-winning ice cream and chocolate business, Salcombe Dairy

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vegan dish

Plant Power!

More people than ever before are eating plant-based meals. As Su Carroll discovers, adopting a vegan lifestyle is not just an ethical decision...

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Wicked Wolf Gin

Wicked Wolf Gin

Taste Buds catches up with award-winning gin producers, Pat Patel and Julie Heap, whose business is booming

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Ben and Andrea Laxon, Otter Vale

Otter Vale

Ben Laxon, Managing Director of Otter Vale Products, tells Taste Buds about his flourishing family business

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Brewery Tours

Devon has six new breweries and 33 new pubs listed in CAMRA’s Good Beer Guide 2019 – our thirst for beer continues!

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