Our readers sample four cheeses from Sharpham Dairy – here’s what they enjoyed
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Verney’s Molton Ice is a family-run farm and ice cream business using local produce to create award-winning flavours. It sponsors Devon Restaurant Month.
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Support local and explore the range of award-winning wines from these Devon vineyards, producers and merchants
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This family business, run by Neil Graham, supplies still and sparkling natural Devon spring water. Devonia sponsors Devon Restaurant Month 2022
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Proud sponsor of Devon Restaurant Month, Sovereign Wines in Tavistock supplies to restaurants, hotels and pubs across the South West and further afield
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Martin Hesp talks to local producers about the importance of food fairs and festivals
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Chrissy Harris discovers how Paul and Ness Moir are future-proofing the historic Cridford Inn in Trusham with community-focused and green goals
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Martin Hesp talks to local food and drink companies about the recent surge in interest in courses and experiences across the region
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Martin Hesp discusses the rapid rise of veganism with local producers
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Our readers give their verdict on a selection of The Bay Tree’s fruit cakes
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Over 250 of Devon’s finest food and drink producers, hospitality, catering and speciality businesses celebrated in style at the 10th awards ceremony
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Martin Hesp talks to poultry producers about Christmas sales expectations post-pandemic
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Our readers give their verdict on a selection of Waterhouse Fayre’s jam, chutney and coulis from its Strictly Fruit range
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Martin Hesp talks to orchard and vineyard owners about Devon’s cider and wine making
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Su Carroll chats to Waterhouse Fayre’s jam queen, Ann Stallard, about how to grow fruit for making preserves
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Chrissy Harris meets some of our unsung food heroes – the people who go that extra mile to make sure we can enjoy the very best Devon has to offer
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Devon offers some of the best produce in our pubs, restaurants, cafés and shops. Chrissy Harris highlights the places serving 'proper local'
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