Taste Buds talks to Jenny Thompson, General Manager, about her role and future developments at this award-winning café in Parke
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Let somebody else do all the work for you this Christmas. Here are some special places to visit for Christmas meals and festive get-togethers
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Over 250 of Devon’s finest food and drink producers, hospitality, catering and speciality businesses celebrated in style at the 10th awards ceremony
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Devon offers some of the best produce in our pubs, restaurants, cafés and shops. Chrissy Harris highlights the places serving ’proper local’
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These vegetarian and vegan restaurants in Devon offer wholesome, home-cooked food in fun and relaxed surroundings
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We all love a proper Devon afternoon tea – here are a few we have selected
Now’s the perfect time of year to plan a foodie staycation – Devon has it all from home-grown produce to beautiful landscapes and showstopping interiors
Read FeatureCelebrating Devon’s Food and Drink. Sponsored by Taste Buds magazine
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We all love to head to a restaurant or pub for our Sunday roast fix. Here are some great places to enjoy a roast dinner in Devon
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The Cridford Inn – in the beautiful Teign Valley – is learning how to survive and thrive with the support of the community it serves, discovers Alex Green
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As the hospitality industry starts to reopen, here are some of the Devon eateries you can now visit. Su Carroll outlines what to expect when you do
Read FeatureJournalist Martin Hesp considers how we can help future-proof our local food and drink industry
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With the traditional pub under threat, the fight-back has begun to return them to the heart of the community. Su Carroll raises a glass to the future
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Plant Life Kitchen is this year’s winner of Dartmouth Food Festival’s Devon Start-Up Award. We find out about this flourishing vegan business
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You can’t get more Devon than a cream tea. Dr Paul Cleave (Food Historian, University of Exeter) looks at its origins and discovers more
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Celebrating 20 years of serving up a storm in the South West, the Tanner brothers share their Devon journey
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Chrissy Harris finds out where to go in Devon for a flame-grilled food fix
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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