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Meet the Producer

Meet the producers, growers and makers responsible for the best food Devon has to offer

Otter Farm, Devon

Otter Farm

Stacey Sheppard finds out how one man in Devon is taking advantage of the rising temperatures in the UK to grow foods that are normally imported

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Taverners Farm

Treat yourself to that summer favourite, ice cream from Taverners

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South Devon Chilli Farm

The unique appeal of South Devon Chilli Farm has created a tourist attraction as well as a successful business. Taste Buds magazine finds out how

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Riverford

Riverford Farm

Riverford Farm is a key part of Devon's organic food scene. Vitha Shepard tells Taste Buds magazine about its growing success

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Old Walls Vineyard

As Devon becomes an increasingly popular wine region Taste Buds talks to Old Walls Vineyard in Bishopsteignton to see what makes its wine so special

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About Taste Buds magazine

Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

Tell us what you think…

Taste Buds is your magazine. If you know of a business that you would like to share with other readers we would love to hear from you.

Publishing Enquiries
Jeff Cooper: 01626 871161

Editorial Enquiries
Jennie Cooper: 01626 871161

Advertising Enquiries
Julie Hutchins: 07843 621463

Prefer Print?

The MayJune 2020 issue of Taste Buds is out now