At Taste Buds magazine, we know that not all food-lovers make good chefs. For those who prefer to eat than cook, and for aspiring chefs looking for a break from the kitchen, we feature restaurant reviews and recommendations for the best places to eat out in Devon.
Jennie & Jeff Cooper enjoy a culinary family adventure in North Devon
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Tor Bay is showcased in all its glory at this clifftop restaurant, writes Alex Green
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The Head Chef at The Old Pottery Restaurant, at the House of Marbles in Bovey Tracey, talks seasonality and local produce
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You can’t get more Devon than a cream tea. Dr Paul Cleave (Food Historian, University of Exeter) looks at its origins and discovers more
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Karen Perrow delights in the ambience and lovingly prepared food at this waterside restaurant
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Fiona Griffiths finds the scones so delicious, she's already been back for more
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Local, traceable food makes for a fine feast at The White Hart in Dartington, writes Alex Green
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Sue Stoneman enjoys the local and varied menu at one of the jewels of Exeter’s independent dining scene
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Celebrating 20 years of serving up a storm in the South West, the Tanner brothers share their Devon journey
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Chrissy Harris finds out where to go in Devon for a flame-grilled food fix
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Clare Hunt has peeped through the shrubbery to discover some local pubs with great beer gardens
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Matthew and Lizzie Tilt are celebrating their 20th year at Rodean Restaurant in Kenton. Taste Buds reflects on their success
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Sue Stoneman enjoys the warmth of this charming village inn
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Su Carroll visits a neighbourhood restaurant that pays attention to detail
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Alex Green dines at this waterside restaurant with its award-winning seafood and killer views
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Many restaurants and cafés across Devon are now mindful of vegetarians and vegans. Here are six places with plant-based menus.
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Top-class cooking in this intimate restaurant was the order of the day for Karen Perrow
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Sue Stoneman enjoys classic British dishes, cooked to a high standard
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Jeff Cooper: 01626 871161
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