At Taste Buds magazine, we know that not all food-lovers make good chefs. For those who prefer to eat than cook, and for aspiring chefs looking for a break from the kitchen, we feature restaurant reviews and recommendations for the best places to eat out in Devon.
Alex Green visits this family favourite in Kingsbridge where everyone receives a warm welcome
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Sue Stoneman enjoys Sunday Brunch at The Donkey Sanctuary in Sidmouth
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Sue Stoneman ventures to Kingsbridge to taste The Crabshell Inn's pizza menu
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Taste Buds talks to the Head Chef at The Crabshell Inn in Kingsbridge
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Chrissy Harris enjoys seasonality, seafood and serene views from the lunchtime menu
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Taste Buds talks to Simon Harrow, owner of The Crabshell Inn in Kingsbridge, about his popular restaurant’s ethos
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Belinda Dillon enjoys the robust flavours and visual flair at this fine dining restaurant
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Martin Hesp discusses the rapid rise of veganism with local producers
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Chrissy Harris ditches the picnic in favour of a hearty home-cooked lunchtime feast, courtesy of Home Farm Café in Parke
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Taste Buds talks to Tom Stewart, Head Chef at Home Farm Café, where he’s been cooking for almost a decade
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Taste Buds talks to Jenny Thompson, General Manager, about her role and future developments at this award-winning café in Parke
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Located within stomping distance of the moors, our selection of restaurants and pubs serve local, seasonal produce with a distinctly Dartmoor flavour
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Sue enjoys a seasonal evening feast at Home Farm Café, Parke, Bovey Tracey
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Let somebody else do all the work for you this Christmas. Here are some special places to visit for Christmas meals and festive get-togethers
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Over 250 of Devon’s finest food and drink producers, hospitality, catering and speciality businesses celebrated in style at the 10th awards ceremony
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Sue Stoneman feasts on a special Asian Banquet at this popular Trusham inn
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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