The Cooper clan enjoyed a restful, restorative night away at this welcoming, food-focused hotel
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Chrissy Harris visits this popular beach café and finds holiday flavours abound, despite inclement weather!
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Sue Stoneman trots off down to the most southerly pub in Devon to sample its delights
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Chrissy Harris samples the exciting evening menu at Home Farm Café
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Jennie Cooper and family enjoy a taste of summer at Teignmouth’s newest beach café
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Belinda Dillon and guest were warmly invited to an evening of authentic, top-quality Spanish tapas, music and flamenco. Verdict: Viva Flamenca!
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The food and ambience during Chrissy Harris’s visit to the Northgate House Hotel served as a real tonic
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Come for the sea views, stay for the exceptional finishing touches
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Chrissy Harris and children revisit this area and enjoy a range of dishes from the breakfast menu
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Sue Stoneman escapes to the moors for an evening of fine dining at one of Devon’s most luxurious hotels
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Chrissy Harris is spoilt with high-end, picture-perfect local produce during her visit to this relaxed, friendly restaurant
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Chrissy Harris revisits her old favourite and finds, to her delight, a more grown-up version of Rockfish
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Rosalind Waterfield enjoys interesting flavours and expertly cooked dishes at this historic hotel in Tavistock
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Sue Stoneman visits the Tors Restaurant and enjoys top-notch dining
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Seasonal and local produce is a priority on Head Chef Johnny Varah’s menu at The Cridford Inn, Trusham. Sue Stoneman savours the new menu.
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Sue Stoneman heads to the moors and enjoys local dishes at Lewtrenchard Manor
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Chrissy Harris is impressed by the modern Asian lunch menu served at this traditional inn
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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