At Taste Buds magazine, we know that not all food-lovers make good chefs. For those who prefer to eat than cook, and for aspiring chefs looking for a break from the kitchen, we feature restaurant reviews and recommendations for the best places to eat out in Devon.
Maisie Dawson, the owner of The Beach pub and La Mar fine-dining restaurant in Exmouth, talks to Taste Buds about her hospitality journey
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Owner Maisie Dawson talks to Taste Buds about her popular Exmouth pub, The Beach
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The Cooper clan enjoyed a restful, restorative night away at this welcoming, food-focused hotel
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Meet the local suppliers who provide The Carlton Hotel in Ifracombe with fresh, seasonal produce, saving food miles and supporting the local economy
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From conferences to weddings, The Carlton Hotel in Ilfracombe is ideally located, offering tailored menus using locally-sourced food
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Taste Buds talks to Eliot Seabourn-Wren about how North Devon is the perfect spot for food-loving adventurers
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Taste Buds talks to Charlie Dingley and Cleo Dimoline at La Mar restaurant in Exmouth about their culinary partnership
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Whether you’re eating in or out, or perhaps a bit of both, enjoy our selection of festively flavoured products, gifts, menus and events
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We’re all aware that we need to use less plastic – the founders of Devon’s Venus Company have known it for decades
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Jennie Cooper chats to new owners Linda Kitchen and Aidan Lang at Harrabeer Country House about all things edible at their Dartmoor B&B
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Sue Stoneman trots off down to the most southerly pub in Devon to sample its delights
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Jennie Cooper and family enjoy a taste of summer at Teignmouth’s newest beach café
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This selection of pubs, restaurants and ‘proper’ products all come served with a large dollop of Devon – you won’t find more local than this lovely lot!
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Taste Buds talks to talented sous chef Pau Aparisi, about the authentic food offering and ambience at Flamenca, Exeter’s independent Spanish restaurant
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Chrissy Harris visits this popular beach café and finds holiday flavours abound, despite inclement weather!
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November December 2024 issue out now
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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