Sprouts take centre stage on this simple but delicious pizza
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This classic stew is the ideal meal for after a frosty winter walk
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This meat-free main is the perfect antidote to the dark days of January
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Satisfy all your taste and texture requirements with this delicious mousse accompanied by ice cream and honeycomb
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Rise to the challenge of individual soufflés with haddock
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A deliciously colourful soup packed with flavour
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A fruity, spicy sauce gives this steak dish a festive flavour
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Make the most of autumn’s harvest with this warming soup
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These strawberry cupcakes are ideal for dessert or as a tea-time treat
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A fruity alternative to classic tiramisu with a lemon twist
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A creamy chicken dish served with a deliciously crispy alternative to the traditional roast potato
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The smokiness of the fish is the perfect foil for the quail’s eggs in this simple but impressive starter
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The smoked chilli butter gives this starter a delightfully piquant kick
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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