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Meet the Chef
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Mark Fice

In the Kitchen with… Mark Fice

Taste Buds finds out what influences the culinary style of the Head Chef Mark Fice

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Geetie Singh and Guy Watson Riverford Field Kitchen

Guy Watson and Geetie Singh

Taste Buds talks to Geetie Singh, co-owner of Riverford Field Kitchen, about their veggie adventures

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Ian Middleton

In the Kitchen with… Ian Middleton

Taste Buds talks to the Head Chef at Dukes in Sidmouth about his enthusiasm for his work

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Darrin Hosegrove

In the Kitchen with… Darrin Hosegrove

Taste Buds catches up with Ashburton Cookery School’s Chef Director

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Mike Palmer from Two Bridges Devon

In the Kitchen with… Mike Palmer

Taste Buds catches up with Mike Palmer, Head Chef at the Two Bridges Hotel on Dartmoor

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Ian Grant

In the Kitchen with… Ian Grant

Taste Buds meets the Head Chef at the Deer Park Hotel in Honiton

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Bruce Cole and his team at Moorland Garden Hotel

In the Kitchen with… Bruce Cole

Taste Buds meets Bruce Cole, Head Chef at the Moorland Garden Hotel in Yelverton

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Ben Kingdon

In the Kitchen with… Ben Kingdon

Head Chef at The Cary Arms in Babbacombe, Ben Kingdon talks to Taste Buds about his career

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Jean-Phillipe Bidart

Jean-Philippe Bidart

Taste Buds talks to the new Gara Rock’s chef, Jean-Philippe Bidart, about his passion for local produce and the French influences on his cooking

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Gary Sharpe Head Chef at Breakwater Bistro in Brixham

Gary Sharpe

Stacey Sheppard talks to Gary Sharpe, Head Chef at The Breakwater Bistro in Brixham

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Martin Parsons chef at The Dartmoor Union

In the Kitchen with… Martin Parsons

Taste Buds talks to Martin Parsons, Head Chef at The Dartmoor Union Inn in Holbeton near Plymouth

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Marc Hardiman

Marc Hardiman

Stacey Sheppard talks to Marc Hardiman, Head Chef at Bovey Castle

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Rosie Wetson Head Chef at They Vine Yard Cafe

Rosie Weston

Taste Buds talks to Rosie Weston, Head Chef and Owner of The Vineyard Café in Ashprington

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Josh Martin from The Crab Shack

Josh Martin

Taste Buds magazine talks to Josh Martin from The Crab Shack in Teignmouth

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Tim Ware

In the Kitchen with… Tim Ware

Taste Buds speaks to Tim Ware from the Digger’s Rest in Woodbury Salterton

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Wayne Pearson Executive Chef at The Mill End Hotel

In the Kitchen with… Wayne Pearson

Stacey Sheppard speaks to Wayne Pearson Executive Chef at the Mill End Hotel near Chagford

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Peter Gorton

In the Kitchen with… Peter Gorton

Stacey Sheppard speaks to the Masterchef of Great Britain

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James and Chris Tanner

James and Chris Tanner

Stacey Sheppard speaks to James and Chris Tanner from Tanners Restaurant in Plymouth

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JulyAugust21 Taste Buds front cover