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Devon Restaurant Reviews

The Riverford Field Kitchen

Jennie and Jeff Cooper experience something of a veggie adventure at Riverford’s popular restaurant near Buckfastleigh

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Waterside Bistro

Anna Turns samples Matt Buzzo’s Devon specials at the Waterside Bistro in Totnes

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The Church House Inn

Katy Hanley enjoys live music and traditional fare at this rustic village pub

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Rodean Restaurant

Jennie Cooper experiences another level of flavour at this welcoming Kenton venue

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The Huntsman Inn

Playing a key role in Ide life since the 16th century, The Huntsman Inn has ‘local’ art the heart of its ethos, writes Belinda Dillon

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The Bistro, Hannah’s at Seale-Hayne

Comfort food in a comfortable environment is Katy Hanley’s verdict on this welcoming venue

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The NoBody Inn

Jeff and Jennie Cooper fall under the spell of this charming 17th century restaurant

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The Crab Shack

Seafood doesn’t come much more local than this, as Katy Hanley finds out on the shores of the Teign estuary

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The Atrium Restaurant at Woodbury Park

You don’t have to be a golfer to enjoy the culinary side of this East Devon venue, as Belinda Dillon discovers

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The Greedy Goose, Plymouth

The Greedy Goose, Plymouth

Fine flavour and presentation, coupled with the candlelit charm of a historic building, make this restaurant in Plymouth a hit with Lucy Baker-Kind

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The Steam Packet Inn

Lucy Baker-Kind enjoys a winter pick-me up at The Steam Packet Inn, a family-run pub on the banks of the River Dart, Totnes

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The Lytehouse

As a general rule, my husband doesn't like sharing his food until, much to my delight, we discovered The Lytehouse, says Jennie Cooper

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Arundell Arms dining room table

Arundell Arms

Katy Hanley samples some fine dining at this two AA-rosette restaurant

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The Artichoke Inn

The Artichoke Inn, Christow

Katy Hanley enjoys top-notch food at this traditional Devon inn

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Horn of Plenty, Gulworthy near Tavistock

The Horn of Plenty, Gulworthy, Tavistock

Jeff and Jennie Cooper experience true fine dining here, in an elegant Dartmoor setting

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Inside Simply Fish restaurant in Brixham

Simply Fish Bistro, Brixham

Katy Hanley enjoys a relaxed vibe and the freshest seafood here

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Roast dinner: beef with potatoes, carrots and brocolli. The Grand Hotel in Torquay, Devon

The Grand Hotel, Torquay

Katy Hanley enjoys a traditional roast lunch in the atmospheric surroundings of this elegant hotel

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Prince Hall Hotel

Prince Hall Hotel, Dartmoor

Jennie Cooper finds that the food reigns supreme at Prince Hall

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About Taste Buds magazine

Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

Tell us what you think…

Taste Buds is your magazine. If you know of a business that you would like to share with other readers we would love to hear from you.

Publishing Enquiries
Jeff Cooper: 01626 871161

Editorial Enquiries
Jennie Cooper: 01626 871161

Advertising Enquiries
Julie Hutchins: 07843 621463

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The MayJune 2020 issue of Taste Buds is out now