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Devon Scone Recipes

Looking to make the perfect teatime treat? Take a look at our Devon scone recipes for some inspiration.

The most traditional of Devon teatime treats, scones are delicious served as a cream tea, or simply buttered. Our collection of Devon scone recipes shows other ways they can be enjoyed - both savoury and sweet.

Devonshire splits

Devonshire Splits (or Chudleighs)

Forget scones, this is what you need for a proper Devon cream tea. Serve with lashings of cream (first of course) and jam on top

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Date and Chai Spiced Scones

Date and Chai Spiced Scones

Date and Chai Spiced Scones

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Cheese, Thyme and Grain Mustard Scones

You can use any type of mustard for these scones, but go easy on English mustard unless you like the heat!

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Plain Buttermilk Scones

Plain Buttermilk Scones

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About Taste Buds magazine

Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

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Jeff Cooper: 01626 871161

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Jennie Cooper: 01626 871161

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The MayJune 2020 issue of Taste Buds is out now