With over 150 products, marrying traditional cooking methods with innovative flavours is a core part of the business. Here is a selection of its mouth-watering marmalades.
If you like your marmalade thick-cut and robust in flavour, then this is the perfect choice for you. Be sure to stock up on bread, muffins, bagels and crumpets!
This version is made with grapefruit, Seville oranges and lemon for a sharp, bitter flavour. Spread it on croissants for a citrusy, tangy twist or over a slice of fruit cake for a teatime treat.
This marmalade is undoubtedly the perfect match for hot, buttered toast but it’s also great with grilled goat’s cheese or added to bread and butter pudding.
This zesty marmalade will put a spring in your step. It’s delicious eaten for breakfast – you could swirl a spoonful through some yoghurt or spread it on your toast.