Reviews of restaurants in Devon
Chrissy Harris samples the exciting evening menu at Home Farm Café
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Belinda Dillon and guest were warmly invited to an evening of authentic, top-quality Spanish tapas, music and flamenco. Verdict: Viva Flamenca!
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The food and ambience during Chrissy Harris’s visit to the Northgate House Hotel served as a real tonic
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Come for the sea views, stay for the exceptional finishing touches
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Chrissy Harris and children revisit this area and enjoy a range of dishes from the breakfast menu
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Sue Stoneman escapes to the moors for an evening of fine dining at one of Devon’s most luxurious hotels
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Chrissy Harris is spoilt with high-end, picture-perfect local produce during her visit to this relaxed, friendly restaurant
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Top tips from Recycle Devon to make the most of your budget and reduce food waste
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A visit to one of Devon’s many delis and farm shops is always a treat – Chrissy Harris rounds up some great examples
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Loved for its brunch, lunch, coffee, cakes and cream teas, Home Farm Café at Parke, on the edge of Bovey Tracey, has revived its weekend dinner offerings
Enter CompetitionSeasonal Recipe Collections
A staple fruit grown in Devon, the humble apple is so versatile. Our apple recipes show you just how many ways they can be used in sweet and savoury dishes
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Wayne Bowman, Head Chef at The Bridge at Mount Batten, shares the recipe for a very popular dish on the menu at both The Bridge and Turtley Corn Mill
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Recipe by Steve Poyner, Head Chef, Cary Arms & Spa, Torquay, Devon
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Recipe by Sara Felix, Sara’s Petite Cuisine, Topsham, Devon
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Recipe by Sara Felix, Sara’s Petite Cuisine, Topsham, Devon
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Meat-Free DevonTaste Buds talks to Devon chefs to discover their inspiration, food styles and to find out where they like to eat out
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