Food Features

Searching for Street Food in Exeter?

Take to the streets of Exeter, where delicious food is served day and night.

A Guide to Casual Dining in Plymouth

There are so many good places to eat in Plymouth that the choice can be overwhelming. But don’t worry, we’re here to help.

Meat Matters

Su Carroll discovers what makes Devon’s meat so special

Shaldon Bakery Pastries including ugly bun and jammy dodgers

Pastry Perfection

From crisp croissants and sticky buns to refined bakes for special occasions, Devon’s artisan bakers make sure we’re never far from the perfect patisserie

Four of the Best Places to Eat in Plymouth

We’re turning our spotlight on some of our favourite restaurants in Plymouth

Plymouth Food Forays – places to eat in Plymouth

Su Carroll shares her local knowledge of eating out in Plymouth.

Love your Leftovers

Su Carroll reflects on why we should all be cutting down on waste, with the average family throwing away food worth £700 every year

Exeter Food Forays – Eating out in Exeter

Belinda Dillon seeks out places to eat in Exeter, and discovers some of the best restaurants are proudly independent.

Places to Eat in Plymouth that are Family Friendly

Struggling to find nice places to eat in Plymouth when you have young ones in tow?

Find top Vegetarian Restaurants in Exeter

The city serves up a great choice of meat-free eateries. Read on for our selection of the best vegetarian restaurants in Exeter

Cheers, Ben!

Beer Sommelier Ben Richards has discovered that it’s possible to grow and brew your own beer from a small patch of land, writes Jennie Cooper

Devon Cheese

Clare Hunt sniffs out the finest Devon cheese, creates the perfect cheese hamper and discovers where you can buy cheese online

Food for Thought

Foodbanks are an invaluable support in times of need, and Su Carroll finds out how to help

Chain Reaction

A flurry of independent local burger restaurants are giving the big chains some food for thought, writes Lucy Baker-Kind

Child with ice creams in front of ice cream van

Oh, We Do Like to Eat Beside the Seaside!

There are some foods that are a must for the perfect seaside holiday. Luckily, as Clare Hunt discovers, Devon has all the right ingredients

People sitting outside at the Good Food Market in Royal William Yard, Plymouth

Love Good Food

The award-winning Good Food Market at Royal William Yard in Plymouth is a must-visit for food lovers

Devon Cider Producers talk Core-Values

Local apple orchards are enjoying a resurgence, thanks to a passion for growing and a thirst for Devon cider

The Right Flavour?

Sue Cade embarks on her first outing as a food awards judge, and talks to the Taste Buds team about their judging experiences

About Taste Buds magazine

Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

Tell us what you think…

Taste Buds is your magazine. If you know of a business that you would like to share with other readers we would love to hear from you.

Publishing Enquiries
Jeff Cooper: 01626 871161

Editorial Enquiries
Jennie Cooper: 01626 871161

Advertising Enquiries
Julie Hutchins: 07843 621463

Prefer Print?

The MayJune 2020 issue of Taste Buds is out now