Support local and explore the range of award-winning wines from these Devon vineyards, producers and merchants
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Some Cridford Inn locals give their verdict on four Devon gins served at the pub
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The Cridford Inn in Trusham has plenty of regulars who keep coming back for great food, drinks and a warm welcome, as Chrissy Harris discovers
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Chrissy Harris discovers how Paul and Ness Moir are future-proofing the historic Cridford Inn in Trusham with community-focused and green goals
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Martin Hesp talks to local producers about the importance of food fairs and festivals
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Located within stomping distance of the moors, our selection of restaurants and pubs serve local, seasonal produce with a distinctly Dartmoor flavour
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It’s been a tough couple of years, but many people in Devon’s food and drink industry are in an upbeat mood, discovers Su Carroll
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Martin Hesp talks to local food and drink companies about the recent surge in interest in courses and experiences across the region
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Taste Buds talks to Simon Harrow, owner of The Crabshell Inn in Kingsbridge, about his popular restaurant’s ethos
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Martin Hesp discusses the rapid rise of veganism with local producers
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Our readers give their verdict on a selection of The Bay Tree’s fruit cakes
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Taste Buds talks to Jenny Thompson, General Manager, about her role and future developments at this award-winning café in Parke
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Let somebody else do all the work for you this Christmas. Here are some special places to visit for Christmas meals and festive get-togethers
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Over 250 of Devon’s finest food and drink producers, hospitality, catering and speciality businesses celebrated in style at the 10th awards ceremony
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Martin Hesp talks to poultry producers about Christmas sales expectations post-pandemic
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Make your Christmas get-togethers go with a swing with some top tips on party planning, writes Su Carroll
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Our readers give their verdict on a selection of Waterhouse Fayre’s jam, chutney and coulis from its Strictly Fruit range
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Martin Hesp talks to orchard and vineyard owners about Devon’s cider and wine making
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Taste Buds is published by We Make Media, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper. Just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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