Looking for new suppliers and inspiring ideas? Have an interest in speciality foods, drinks, catering and hospitality? Then visit The Source at Westpoint
5 - 6 February 2020
The Source is the South West’s biggest trade show for the food and drink sector, taking place at Westpoint, near Exeter, each February.
It has everything a food business could possibly require, from the mainstream to the specialist, raw ingredients to high-quality food service products, furniture to kitchen design and business services. Unearth unusual local products with fascinating provenance and meet passionate producers and suppliers. Compare products, discover new suppliers, catch up with colleagues, clients and friends, and tap into the latest key industry trends.
Special show features include a Newcomers’ area, while inspiration, advice and culinary innovation will be displayed in the In-toto Demonstration Kitchen, which is hosting a range of inspiring chefs showing off their skills, a drinks masterclass and a cocktail competition. It’s a great place to meet the winners from the South West Chef of the Year competition.
As an added bonus, the successful and growing Westcountry Tourism Conference will be running alongside The Source, with two half-day events bringing together leading tourism businesses and industry experts.
Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.
… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
Taste Buds is your magazine. If you know of a business that you would like to share with other readers we would love to hear from you.
Jeff Cooper: 01626 871161
Jennie Cooper: 01626 871161
Julie Hutchins: 07843 621463