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The Breakwater Bistro

Not aiming to be the world's best restaurant – just yours. A family-run bistro and restaurant in Brixham, with panoramic sea views across Tor Bay

01803 856738

  • As seen in Taste Buds…


    Gary Sharpe

    Stacey Sheppard talks to Gary Sharpe, Head Chef at The Breakwater Bistro in Brixham

    Read more…
    Breakwater Bistro, Brixham

    Breakwater Bistro, Brixham

    Alex Green lauds the seafood and sea views at this award-winning beachside bistro

    Read more…
    The Breakwater Bistro
    Berry Head Road
    Devon TQ5 9AF

    01803 856738

    About Taste Buds magazine

    Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

    … just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

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    Prefer Print?

    The MayJune 2020 issue of Taste Buds is out now