Enjoy our local seafood with this selection of crab recipes
Best eaten between May and October, we are lucky in Devon to have the freshest crab available. Whether served as a simple starter, or used in a main dish, our crab recipes show you how to make the most of this local seafood
Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.
… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!
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Jeff Cooper: 01626 871161
Jennie Cooper: 01626 871161
Julie Hutchins: 07843 621463