Freshly prepared fine food that’s made to be enjoyed with friends and family is the philosophy behind the cooking at The Crabshell Inn in Kingsbridge.
The kitchen has a local, seasonal approach to dining, with a no-fuss and full-on flavour philosophy. The menu has been tried and tweaked to ensure the choice ingredients shine.
All dishes are freshly prepared to order, and the team are very happy to chat about any dietary requirements.
The inn is open daily from 8.30am to 9pm. The main menu is served on Monday to Saturday from 12noon–3pm and 6pm–9pm, and on Sunday from 12noon–3pm.