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Asparagus Recipes

To make the most of this vegetable's notoriously short growing season, be inspired by our collection of asparagus recipes

Hand-dived seared scallops, Teign Valley wild garlic pesto, asparagus, snap pea julienne, chilli, Szechuan pepper, coriander

Hand-dived seared scallops, Teign Valley wild garlic pesto, asparagus and snap pea julienne

Enjoy this dish prepared with local ingredients from Johnny Varah, Head Chef, The Cridford Inn, Trusham

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Asparagus smoked bacon and goats cheese tart

Asparagus, smoked bacon and goat’s cheese tart, onion marmalade

Put spring on the menu with this flavour-filled tart created by Tom Stewart, Head Chef at Home Farm Café in Parke

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Tartine of ricotta, prosciutto, radish & asparagus

Tartine of ricotta, prosciutto, radish & asparagus

Enjoy this feast of fresh flavours

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Cod & spinach polpette

Cod & spinach polpette

A stylish supper party recipe

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Charred baby gem salad with peas, asparagus, lardons, pea shoots and smoked garlic aioli

Charred baby gem salad with peas, asparagus, lardons, pea shoots and smoked garlic aioli

This charred baby gem salad is a fresh and zingy starter that makes the most of spring vegetables

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Asparagus, pea & mint soup with Parmesan crisps

Asparagus, pea & mint soup with Parmesan crisps

Jody says: “A great alternative to croutons, Parmesan crisps are quick and easy to prepare”

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Chargrilled aspargus sourdough with poached egg and tarragon butter recipe

Chargrilled aspargus sourdough with poached egg and tarragon butter

Chargrilling is a great way to cook asparagus, and dipping it in a runny egg yolk is a great way to eat it!

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JulyAugust22 Taste Buds front cover