To make the most of this vegetable's notoriously short growing season, be inspired by our collection of asparagus recipes.
The king of May veg, asparagus is such a culinary treat. Simply chargrilled, buttered and served with garlic is how we love it here at Taste Buds, but for other ways to cook with this most seasonal of greens, have a look at our delicious range of asparagus recipes.
Enjoy this feast of fresh flavoursGo to recipe
A stylish supper party recipeGo to recipe
This charred baby gem salad is a fresh and zingy starter that makes the most of spring vegetablesGo to recipe
Jody says: “A great alternative to croutons, Parmesan crisps are quick and easy to prepare”Go to recipe
Chargrilling is a great way to cook asparagus, and dipping it in a runny egg yolk is a great way to eat it!Go to recipe