The food and drink magazine for Devon

Dellar's Café Exeter – a special place for afternoon tea

Devon Produce

Teatime Traditions

You can’t get more Devon than a cream tea. Dr Paul Cleave (Food Historian, University of Exeter) looks at its origins and discovers more

Scampi and chips

Eating Out Fish & Seafood

Seafood Restaurants in Devon

Devon’s fish is among the best you can get. Su Carroll tracks down some of the best seafood restaurants in Devon

Tried & Tasted

Table setting at @Angela's in Exeter

Review

@Angela’s Restaurant, Exeter

Sue Stoneman enjoys the local and varied menu at one of the jewels of Exeter’s independent dining scene

Dessert at the White Hart in Dartington

Review

The White Hart, Dartington

Local, traceable food makes for a fine feast at The White Hart in Dartington, writes Alex Green

Dukes Seaside Inn, Sidmouth

Review

Dukes, Sidmouth

Sue Stoneman dines on expertly cooked local fish and produce at this popular seaside restaurant

Food for Friends

Hearty minestrone soup

Recipe

Hearty minestrone soup

Colourful and warming, this soup is perfect for those chilly autumn evenings

Recipe

Chocolate and Orange tart

A delicious chocolate and orange tart. Simply serve with crème fraiche and candied orange peel

Sweet potato & chestnut soup with blue cheese toasts recipe

Recipe

Sweet potato & chestnut soup with blue cheese toasts

Make the most of autumn's harvest with this warming soup

About Taste Buds magazine

Taste Buds is published by We Make Magazines, a family-owned Devon company. Taste Buds is produced using Devon-based writers, chefs, photographers and sales team. It is printed on environmentally friendly paper.

… just like the food we write about, Taste Buds is lovingly made using the finest local ingredients!

Tell us what you think…

Taste Buds is your magazine. If you know of a business that you would like to share with other readers we would love to hear from you.

Publishing Enquiries
Jeff Cooper: 01626 871161

Editorial Enquiries
Jennie Cooper: 01626 871161

Advertising Enquiries
Julie Hutchins: 07843 621463

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The SepOct issue of Taste Buds is out now

Taste Buds SeptemberOctober19 Front Cover